Description
Allergens
Contains: Soy, Milk, Wheat.
Description
Fresh mushrooms in a rich creamy sauce.
Benefits
Convenience, Consistency, Quality and Good Value. Campbell’s is the most recognized name in the industry when it comes to soups. Our Red & White label soups are the best-selling brand in supermarkets across the country.
Preparation & Cooking
In a 4 quart pot, combine one can of soup and one can of water. Simmer over low heat, stirring often. For extra creamy, in a 4 quart pot combine one can of soup with 1/2 can of milk. Simmer over low heat, stirring often.
Serving Suggestions
Use as an appetizer, part of a light meal, or as an ingredient in your favourite recipe. On soup and salad bars, and serving lines.
Packaging & Storage
Promptly refrigerate any unused portion in a separate container. Recommend use by date on can. Store unopened can at room temperature.
Ingredients
WATER, MUSHROOMS, WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, SOYBEAN), CREAM (MILK), CORN STARCH, SALT, WHEY POWDER, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, TOMATO PASTE, SPICE EXTRACT
Serving Size: 125ml
Amount Per Serving
- Calories120
- Total Fat8g
- Saturated Fat1.5g
- Trans-Fat0g
- Poly-Unsaturated Fats
- Omega6 Fatty Acids
- Omega3 Fatty Acids
- Mono-Unsaturated Fats
- Cholesterol5mg
- Sodium850mg
- Potassium
- Carbohydrates9g
- Fiber1g
- Sugars1g
- Protein2g
- Vitamin A
- Vitamin C0mg
- Calcium22mg
- Iron0.3mg
