Description
Description
An old favourite you know and love.
Benefits
Convenience, Consistency, Quality and Good Value. Campbell’s is the most recognized name in the industry when it comes to soups. Our Red & White label soups are the best-selling brand in supermarkets across the country.
Preparation & Cooking
In a 4 quart pot, combine one can of soup and one can of water. Simmer over low heat, stirring often.
Serving Suggestions
Use as an appetizer, part of a light meal. Excellent for use on soup and salad bars, and serving lines.
Packaging & Storage
Promptly refrigerate any unused portion in a separate container. Recommend use by date on can. Store unopened can at room temperature.
Ingredients
CHICKEN BROTH (WATER, CHICKEN STOCK), EGG NOODLES (WHEAT FLOUR, WHOLE EGGS, EGG WHITES), SEASONED CHICKEN (SOY), SALT, VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), POTATO STARCH, CHICKEN FAT, MONOSODIUM GLUTAMATE, DEHYDRATED COOKED CHICKEN, ONION POWDER, BARLEY YEAST EXTRACT, SPICE EXTRACT, BETA CAROTENE, DEHYDRATED GARLIC
Serving Size: 131g
Amount Per Serving
- Calories70
- Total Fat2.5g
- Saturated Fat0.5g
- Trans-Fat0g
- Poly-Unsaturated Fats
- Omega6 Fatty Acids
- Omega3 Fatty Acids
- Mono-Unsaturated Fats
- Cholesterol15mg
- Sodium890mg
- Potassium
- Carbohydrates10g
- Fiber1g
- Sugars0g
- Protein3g
- Vitamin A
- Vitamin C0mg
- Calcium0mg
- Iron0.6mg
